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Lovebirds Coffee

Lovebirds Coffee 250 g / Whole Beans

The Lovebirds is a sweet coffee. We produced it for you together with Daterra and exclusively fermented it anaerobically for 120 hours.

TasteCreamy | Cherry, Red Grapes
Roast Degree
Strength
Acidity
ProcessingNatural
OriginBrazil
Sort100 % Arabica, Limited Edition, Single Origin
Size
Grindsize
€14.90

€59.60/kg incl. VAT

Delivery 1 to 3 days in 🇩🇪

donation tipMake the difference with us

We invest €1 per kg of coffee with ours Coffee Circle Foundation e.V. in the growing regions in sustainable coffee cultivation, education and clean drinking water.

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Experience our low caffeine coffee with incomparable taste

CHOCOLATEY COFFEE WITH NOTES OF CHERRIES AND RED GRAPES

The Lovebirds coffee is from our long-time friends at Daterra Farm in Brazil. This coffee is characterized by a naturally low caffeine content (0.7-0.9%) compared to standard Arabica coffees (1.2-1.5%). It impresses with the typical chocolaty notes for which Brazilian coffee is known, as well as a fruity taste of red grapes and cherries. Its creamy mouthfeel is the result of “anaerobic” fermentation and rounds off the taste perfectly, making Lovebirds a special treat.

Preparation tips

Lovebirds is suitable for all coffee preparation methods, e.g. hand filter, coffee machine, plunger pot or AeroPress. The slightly fruity flavor nuances makes it is also ideal for iced coffee or cold brew.

Light roast

We roast the Lovebirds fresh and particularly gently every week in our roastery in Berlin. Our roasting masters pay close attention to the point in time at which the sweetness and aroma of the coffee develop optimally. The roasting profile is put together individually by our roasting masters depending on the characteristics of the coffee.

Hannes in der Rösterei

Low Caf varieties Aramosa: Naturally low caffeine content

Origin

The coffee comes from the Daterra Farm in Cerrado, Brazil. The “Daterra – sustainable coffee” farm is located near the town of Patrocínio. Since our first trip to Brazil in 2018, we have had a long-standing friendship with Daterra. Among other things, we source the green coffee for our Cerrado coffee from the farm. Daterra is an extremely innovative farm that has been researching innovative, sustainable cultivation concepts together with universities for many years and has already received numerous awards for its work. One of their projects involves the development of Arabica coffee varieties with a naturally low caffeine content. Our Lovebirds is a “natural low caf variety” and has a naturally low caffeine content (0.7-0.9%) compared to standard Arabica coffees (1.2-1.5%).

The special thing about Lovebirds coffee is the way the coffee cherries are processed after harvesting. The cherries are stored in a large steel tank for 120 hours in the absence of oxygen, so that the cherries ferment “anaerobically” during this time. They are then dried. The anaerobic preliminary stage results in a very full and creamy mouthfeel and the flavor attributes are intensified, making the coffee even more complex. Due to the high additional effort involved in the “anaerobic” fermentation, there is only a very small quantity of this coffee in total, just under 400 kg, so that we can more accurately describe this coffee as a “nano-lot” rather than a “micro-lot”. If you want to taste the change in flavor of the coffee due to the anaerobic preliminary stage, you should try the Aramosa Low Caf alongside this coffee, which was not fermented anaerobically for 120 hours.

Brazil: Lovebirds

  • Origin: Daterra Farm, Cerrado, Brasilien
  • Geo coordinates: 18°40’57.84″S 46°53’43.63″W
  • Altitude: 1.150 m
  • Processing: natural
  • Varieties: Aramosa (Arabica)

Find more information about Low Caf in this interview with Gabriel from Daterra

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